FROM FARM TO FORK

YOUR LOCAL BUTCHER

At Bacchus Marsh and Ballan Local Butchers, we take pride in serving exceptional, locally sourced meat and produce with a smile! We are a family-owned business that also operate Zammit Pastoral Farms right here in Central and Western Victoria. This gives us total control over quality and the ability to sell our products from our farm to your fork. Our signature Shazam Lamb stands out as one of the most consistently high-quality premium Lamb products on the market.

For any items we don’t produce ourselves, we source responsible local suppliers who uphold the same high standards we do. You can be rest assured that the meat you purchase from our butchers is free from chemicals and hormones, whilst maintaining our exceptional animal welfare standards.

Even with our dedication to quality, we still remain competitively priced compared to larger chains, so whether you’re shopping for your household, restaurant, hotel, café, or pub… you will struggle to find a better product for a better price!

Our Locations

Visit us in Bacchus Marsh or Ballan

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Shazam Lamb
Shazam-Lamb-Logo 900

THE HOME OF SHAZAM LAMB

Shazam Lamb is one of the highest and most consistent quality premium Lamb products on the market. Our premium Lamb are raised on the Zammit Pastoral farms in Central and Western Victoria, regarded as the finest natural lamb-producing region in the world.

Raised on a pasture-based diet of natural clover and rye, with supplementary feeding if required. Carcass weights of 22 to 26kg are targeted to ensure consistency in quality and cuts.

Our philosophy is simple: Caring for our stock creates an environment that is less stressful for the animals and leads to high quality meat.

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OUR STORY

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TRY OUR FAMOUS SNAGS

The 2022 Regional Victorian Sausage King Competition has seen Ballan Local Butcher take first and second place, solidifying our reputation as masters of the craft. At Bacchus Marsh and Ballan Local Butcher, sausages are our specialty, and our dedication to quality shines through in every bite. With over 35 different varieties on rotation, crafted in-store two to three times per week using natural skins, we guarantee freshness and excellence in every sausage we produce.

Whether you’re a fan of classic flavors or seeking something bold and adventurous, we have a sausage to satisfy every palate.

From classic beef, lamb and pork… right through to chilli and chocolate, malay satay, bacon and duck, you can trust us to deliver the finest sausages that Victoria has to offer!

SEE OUR RANGE

We rotate flavours so we always have something new!

Other Products

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Snags
Five-Stars-Yellow

The quality of meat at Ballan Butcher is second to none! We love our weekly meat deliveries, the gentleman that delivers is always so nice and everything is always so scrumptious. Brilliant!

Hailey M

Five-Stars-Yellow

Great service and always happy to help… best butchers about by a far way in my opinion! Highly recommend.

Marcus R

Five-Stars-Yellow

Over many years they have had consistently excellent products. It’s always a pleasure to go into the store! Very helpful and friendly. So lucky to have an excellent butcher locally.

Stephanie K